Bruschetta tomato, basil & garlic chicken patties, bruschetta by Man Cave
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
210
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 2.5g
12 %
Cholesterol 76mg
25 %
Sodium 540mg
23 %
Total Carbohydrate 3g
1 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 23g
46 %
Calcium 20mg
2 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bruschetta tomato, basil & garlic chicken patties, bruschetta by Man Cave contains 210 calories per 128 g serving. This serving contains 12 g of fat, 23 g of protein and 3 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Bruschetta tomato, basil & garlic chicken patties, bruschetta by Man Cave contains 2.5 g of saturated fat and 76 mg of cholesterol per serving. 128 g of Bruschetta tomato, basil & garlic chicken patties, bruschetta by Man Cave contains 3.6 mg vitamin C as well as 1.43 mg of iron, 20.48 mg of calcium. Bruschetta tomato, basil & garlic chicken patties, bruschetta by Man Cave belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 854147008661.
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Bruschetta tomato, basil & garlic chicken patties, bruschetta by Man Cave nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.