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Broccoli with cheese sauce by Pinnacle Foods Group LLC

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Nutrition Facts
Portion Size114 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 1.5g 8 %
Cholesterol 4.6mg 2 %
Sodium 380mg 17 %
Total Carbohydrate 7g 3 %
   Dietary Fiber 2.1g 8 %
   Sugar 3g
Protein 2g 4 %
Calcium 60mg 5 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Broccoli with cheese sauce by Pinnacle Foods Group LLC nutrition facts and analysis per 1.5 cup (114.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]30.0 mg33 %

Minerals
NutrientAmount DV
Calcium 60.42 mg5 %
Iron 0.36 mg2 %
Sodium 379.62 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.00 g3 %
  Fiber 2.05 g7 %
  Sugars 3.00 g
  Net carbs 4.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.497 g3 %
  Saturated fatty acids 1.505 g8 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 4.56 mg2 %

Ingredients
BroccoliCheese sauce (water, pasteurized process cheese sauce concentrate (milk, palm oil, whey, water, maltodextrin, sodium phosphate, corn syrup solids, contains less than 2% of: cheese culture, citric acid, enzymes, lactic acid, salt, sodium alginate, sugar, xanthan gum), three cheese seasoning (cheese powder [cheddar, monterey jack and parmesan cheeses {cultured milk, salt, enzymes}, whey, salt, palm oil blend [palm oil, corn syrup solids, sodium caseinate, dipotassium phosphate, monoglycerides, and less than 2% sodium silicoaluminate {anti-caking agent}], modified corn starch, maltodextrin, natural flavors [buttermilk solids and enzyme modified cheese {pasteurized milk, cheese cultures, salt, enzymes}], enriched wheat flour, autolyzed yeast extract, onion powder, contains less than 2% butter, sodium caseinate, disodium phosphate, garlic powder, lactic acid, spices, paprika extract, turmeric extract, annatto extract, and citric acid), food starch-modified, salt, enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), natural cheddar cheese flavor (cheddar, semi-soft and blue cheese [pasteurized milk, cheese cultures, salt, enzymes], whey, salt,citric acid), disodium phosphate, onion powder, annatto extract (color))

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Broccoli with cheese sauce by Pinnacle Foods Group LLC contains 70 calories per 114 g serving. This serving contains 2.5 g of fat, 2 g of protein and 7 g of carbohydrate. The latter is 3 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Broccoli with cheese sauce by Pinnacle Foods Group LLC contains 1.5 g of saturated fat and 4.6 mg of cholesterol per serving. 114 g of Broccoli with cheese sauce by Pinnacle Foods Group LLC contains 30.0 mg vitamin C as well as 0.36 mg of iron, 60.42 mg of calcium. Broccoli with cheese sauce by Pinnacle Foods Group LLC belong to 'Frozen Vegetables' food category. The UPC for this product is 014500025340.
Food properties
SourceUSDA Branded foods
CategoryFrozen Vegetables
BrandPinnacle Foods Group LLC
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Broccoli with cheese sauce by Pinnacle Foods Group LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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