Broccoli & beef hearty skillets by Nestle Usa-Frozen Food Division
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Nutrition Facts
Portion Size
354 g
Amount Per Portion
350
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 2.5g
12 %
Cholesterol 25mg
8 %
Sodium 1359mg
59 %
Total Carbohydrate 57g
21 %
Dietary Fiber 2.1g
8 %
Sugar 10g
Protein 17g
34 %
Calcium 39mg
3 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Broccoli & beef hearty skillets by Nestle Usa-Frozen Food Division contains 350 calories per 354 g serving. This serving contains 7 g of fat, 17 g of protein and 57 g of carbohydrate. The latter is 10 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Broccoli & beef hearty skillets by Nestle Usa-Frozen Food Division contains 2.5 g of saturated fat and 25 mg of cholesterol per serving. 354 g of Broccoli & beef hearty skillets by Nestle Usa-Frozen Food Division contains 30.1 mg vitamin C as well as 1.81 mg of iron, 38.94 mg of calcium. Broccoli & beef hearty skillets by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800110145.
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Broccoli & beef hearty skillets by Nestle Usa-Frozen Food Division nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.