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Brioche, vanilla by Caldo International Inc.

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Nutrition Facts
Portion Size25 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 6g 8 %
Cholesterol 25mg 8 %
Sodium 440mg 19 %
Total Carbohydrate 48g 17 %
   Dietary Fiber 2g 7 %
   Sugar 7g
Protein 8g 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Brioche, vanilla by Caldo International Inc. nutrition facts and analysis per 25 grm (25.0 g)

Minerals
NutrientAmount DV
Sodium 440.00 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 48.00 g17 %
  Fiber 2.00 g7 %
  Sugars 7.00 g
  Net carbs 46 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.000 g8 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 25.00 mg8 %

Ingredients
Wheat flour(malted barley flour, niacin, iron, thiamin, mononitrate, riboflavin, folic acid)
WaterEggs
MargarineSugar
Milk powderYeast
SaltVital wheat gluten
Sodium stearoyl lactylateVanilla extract
EnzymesCalcium propionate (preservative)

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. Brioche, vanilla by Caldo International Inc. belong to 'Breads & Buns' food category. The UPC for this product is 013964204346.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandCaldo International Inc.
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Brioche, vanilla by Caldo International Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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