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Brick oven style pizza by Weis Markets, Inc.

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Nutrition Facts

Portion Size	154 g

Amount Per Portion	390
Calories

% Daily Value *

Total Fat 19g	24 %

Saturated Fat 9g	45 %

Cholesterol 45mg	15 %

Sodium 919mg	40 %

Total Carbohydrate 37g	13 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 16g	32 %

Calcium 249mg	19 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Brick oven style pizza by Weis Markets, Inc. nutrition facts and analysis per 0.25 pizza (154.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.5 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	249.48 mg	19 %
Iron	2.69 mg	15 %
Sodium	919.38 mg	40 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	16.00 g	32 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	37.01 g	13 %
Fiber	2.00 g	7 %
Sugars	4.00 g
Net carbs	35.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.004 g	24 %
Saturated fatty acids	8.994 g	45 %
Fatty acids, total trans	0.493 g

Sterols
Nutrient	Amount	DV
Cholesterol	44.66 mg	15 %

Ingredients
Topping cheese (low moisture mozzarella [pasteurized milk, cheese cultures, salt, enzymes], fontina [pasteurized milk, cheese cultures, salt, enzymes], parmesan [pasteurized milk, cheese culture, salt, enzymes])	Sauce (water, tomato paste, soybean oil, modified food starch, salt, spices, garlic powder, xanthan gum, paprika, onion powder, parmesan cheese [pasteurized cultured part-skim milk, salt, enzymes])
Pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid. may contain water). crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme)	Water
Semolina	Dextrose
Soybean oil	Partially hydrogenated soybean oil
Salt	Yeast
Olive oil	Sodium bicarbonate
Sodium aluminum phosphate	Dough conditioner (datem, wheat gluten, sugar, dextrose, wheat flour, guar gum, active malt flour, calcium pyrophosphate, soy lecithin, ascorbic acid, enzyme, l-cysteine)
Calcium propionate to retard spoilage

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Brick oven style pizza by Weis Markets, Inc. contains 390 calories per 154 g serving. This serving contains 19 g of fat, 16 g of protein and 37 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Brick oven style pizza by Weis Markets, Inc. contains 9 g of saturated fat and 45 mg of cholesterol per serving. 154 g of Brick oven style pizza by Weis Markets, Inc. contains 3.5 mg vitamin C as well as 2.69 mg of iron, 249.48 mg of calcium. Brick oven style pizza by Weis Markets, Inc. belong to 'Pizza' food category. The UPC for this product is 041497030125.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Weis Markets, Inc.

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Brick oven style pizza by Weis Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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