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Breakfast sausage by TENNESSEE BRAND

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Nutrition Facts
Portion Size55 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 6g 30 %
Cholesterol 35mg 12 %
Sodium 540mg 23 %
Total Carbohydrate 1g 0 %
   Sugar 0g
Protein 10g 20 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Breakfast sausage by TENNESSEE BRAND nutrition facts and analysis per 3 pan-fried links (55.0 g)

Minerals
NutrientAmount DV
Iron 0.36 mg2 %
Sodium 540.10 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.000 g21 %
  Saturated fatty acids 6.000 g30 %

Sterols
NutrientAmount DV
Cholesterol 35.20 mg12 %

Ingredients
PorkWater
Corn syrup and less than 2% of the following: saltDextrose
Monosodium glutamateFlavorings
BhaPropyl gallate citric acid
Stuffed in collagen casings

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Breakfast sausage by TENNESSEE BRAND contains 190 calories per 55 g serving. This serving contains 16 g of fat, 10 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Breakfast sausage by TENNESSEE BRAND contains 6 g of saturated fat and 35 mg of cholesterol per serving. 55 g of Breakfast sausage by TENNESSEE BRAND contains 0.36 mg of iron. Breakfast sausage by TENNESSEE BRAND belong to 'Bacon, Sausages & Ribs' food category. The UPC for this product is 071431006008.
Food properties
SourceUSDA Branded foods
CategoryBacon, Sausages & Ribs
BrandTENNESSEE BRAND
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Breakfast sausage by TENNESSEE BRAND nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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