Breaded stuffed chicken breasts with rib meat by AdvancePierre Foods Inc.
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Nutrition Facts
Portion Size
140 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 2.5g
12 %
Cholesterol 64mg
21 %
Sodium 400mg
17 %
Total Carbohydrate 17g
6 %
Dietary Fiber 1g
4 %
Sugar 2g
Protein 21g
42 %
Calcium 80mg
6 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Breaded stuffed chicken breasts with rib meat by AdvancePierre Foods Inc. contains 230 calories per 140 g serving. This serving contains 8 g of fat, 21 g of protein and 17 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Breaded stuffed chicken breasts with rib meat by AdvancePierre Foods Inc. contains 2.5 g of saturated fat and 64 mg of cholesterol per serving. 140 g of Breaded stuffed chicken breasts with rib meat by AdvancePierre Foods Inc. contains 4.8 mg vitamin C as well as 1.44 mg of iron, 79.80 mg of calcium. Breaded stuffed chicken breasts with rib meat by AdvancePierre Foods Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 073461000728.
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Breaded stuffed chicken breasts with rib meat by AdvancePierre Foods Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.