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Breaded mac n cheese wedges by Meijer, Inc.

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Nutrition Facts

Portion Size	90 g

Amount Per Portion	270
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 3.5g	18 %

Cholesterol 9.9mg	3 %

Sodium 440mg	19 %

Total Carbohydrate 32g	12 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 7g	14 %

Calcium 110mg	8 %

Iron 1.1mg	6 %

Potassium 80mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Breaded mac n cheese wedges by Meijer, Inc. nutrition facts and analysis per 3 pieces (90.0 g)

Minerals
Nutrient	Amount	DV
Calcium	109.80 mg	8 %
Iron	1.10 mg	6 %
Potassium	80.10 mg	2 %
Sodium	440.10 mg	19 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	7.00 g	14 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	32.00 g	12 %
Fiber	0.99 g	4 %
Sugars	1.00 g
Sugars, added	0.99 g
Net carbs	31.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.996 g	17 %
Saturated fatty acids	3.501 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	9.90 mg	3 %

Ingredients
Water	Macaroni [water
Enriched semolina (durum wheat semolina, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid)]	Wheat flour
Pasteurized process cheddar cheese [cheddar cheese (milk, cheese culture, salt, enzymes)	Water
Milkfat	Sodium phosphate
Sodium hexametaphosphate	Salt
Artificial color]	Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Vegetable oil (soybean and/or canola oil)	Dehydrated potatoes (potatoes, mono and diglycerides, dextrose)
Bleached enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid). contains 2% or less of annatto extract (color)	Butter (cream, salt)
Buttermilk powder	Cellulose gum
Citric acid	Dextrose
Disodium phosphate	Dried cheddar and semisoft cheese (pasteurized milk, cheese culture, salt, enzymes)
Dried onion	Dried yeast
Lactic acid	Leavening (sodium acid pyrophosphate, sodium bicarbonate)
Modified corn starch	Natural and artificial cheese flavor (cheddar cheese flavor [milk, maltodextrin, bacterial cultures, salt, enzymes, natural and artificial flavor], buttermilk, whey, autolyzed yeast extract, cheese flavor [milk, bacterial cultures, salt, enzymes], cultured whey, salt, cream)
Natural cheese flavor	Natural flavor
Natural flavor (contains milk)	Nonfat dry milk
Paprika extract (color)	Salt
Silicon dioxide (to prevent caking)	Spices
Sugar	Sunflower oil
Turmeric extract (color)	Turmeric oleoresin (color)
Whey	Whey protein concentrate
Yellow corn flour

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Breaded mac n cheese wedges by Meijer, Inc. contains 270 calories per 90 g serving. This serving contains 13 g of fat, 7 g of protein and 32 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Breaded mac n cheese wedges by Meijer, Inc. contains 3.5 g of saturated fat and 9.9 mg of cholesterol per serving. 90 g of Breaded mac n cheese wedges by Meijer, Inc. contains 1.10 mg of iron, 109.80 mg of calcium, 80 mg of potassium. Breaded mac n cheese wedges by Meijer, Inc. belong to 'Pasta Dinners' food category. The UPC for this product is 713733335942.

Food properties
Source	USDA Branded foods
Category	Pasta Dinners
Brand	Meijer, Inc.

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Breaded mac n cheese wedges by Meijer, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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