Braunschweiger liverwurst with bacon added sandwich slices by Reliable of Milwaukee
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Nutrition Facts
Portion Size
34 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 2.5g
12 %
Cholesterol 55mg
18 %
Sodium 310mg
13 %
Total Carbohydrate 1g
0 %
Protein 5g
10 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Braunschweiger liverwurst with bacon added sandwich slices by Reliable of Milwaukee contains 100 calories per 34 g serving. This serving contains 8 g of fat, 5 g of protein and 1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Braunschweiger liverwurst with bacon added sandwich slices by Reliable of Milwaukee contains 2.5 g of saturated fat and 55 mg of cholesterol per serving. 34 g of Braunschweiger liverwurst with bacon added sandwich slices by Reliable of Milwaukee contains 6.0 mg vitamin C as well as 2.70 mg of iron. Braunschweiger liverwurst with bacon added sandwich slices by Reliable of Milwaukee belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 03397731.
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Braunschweiger liverwurst with bacon added sandwich slices by Reliable of Milwaukee nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.