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Brach's, caramels, cherry vanilla by Ferrara Candy Company

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Nutrition Facts
Portion Size41 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 3g 15 %
Sodium 70mg 3 %
Total Carbohydrate 34g 12 %
   Sugar 22g
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Brach's, caramels, cherry vanilla by Ferrara Candy Company nutrition facts and analysis per 5 pieces (41.0 g)

Minerals
NutrientAmount DV
Sodium 70.11 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 34.00 g12 %
  Sugars 22.00 g
  Net carbs 34 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.001 g4 %
  Saturated fatty acids 3.001 g15 %

Ingredients
Corn syrupSugar
Hydrogenated palm kernel oilNatural and artificial flavors
SaltModified food starch (corn)
Red 40Enzyme modified soy protein
Egg whitesWhite mineral oil
Soy lecithinRed 3
Blue 1Yellow 6

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. Brach's, caramels, cherry vanilla by Ferrara Candy Company belong to 'Candy' food category. The UPC for this product is 041420020124.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandFerrara Candy Company
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Brach's, caramels, cherry vanilla by Ferrara Candy Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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