Bombay kitchen, chicken samosa by Bombay Kitchen Foods, Inc.
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Nutrition Facts
Portion Size
57 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 1g
5 %
Cholesterol 10mg
3 %
Sodium 250mg
11 %
Total Carbohydrate 14g
5 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 4g
8 %
Calcium 20mg
2 %
Iron 1.4mg
8 %
Potassium 90mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bombay kitchen, chicken samosa by Bombay Kitchen Foods, Inc. contains 130 calories per 57 g serving. This serving contains 6 g of fat, 4 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Bombay kitchen, chicken samosa by Bombay Kitchen Foods, Inc. contains 1 g of saturated fat and 10 mg of cholesterol per serving. 57 g of Bombay kitchen, chicken samosa by Bombay Kitchen Foods, Inc. contains 2.4 mg vitamin C as well as 1.44 mg of iron, 19.95 mg of calcium, 90 mg of potassium. Bombay kitchen, chicken samosa by Bombay Kitchen Foods, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 808550300119.
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Bombay kitchen, chicken samosa by Bombay Kitchen Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.