Blueberry vanilla almond protein bar by Best Bar Ever, Inc.
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Nutrition Facts
Portion Size
55 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 4.5g
22 %
Cholesterol 20mg
7 %
Sodium 180mg
8 %
Total Carbohydrate 20g
7 %
Dietary Fiber 5g
18 %
Sugar 12g
Protein 15g
30 %
Calcium 90mg
7 %
Iron 1.3mg
7 %
Potassium 130mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Blueberry vanilla almond protein bar by Best Bar Ever, Inc. contains 240 calories per 55 g serving. This serving contains 11 g of fat, 15 g of protein and 20 g of carbohydrate. The latter is 12 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Blueberry vanilla almond protein bar by Best Bar Ever, Inc. contains 4.5 g of saturated fat and 20 mg of cholesterol per serving. 55 g of Blueberry vanilla almond protein bar by Best Bar Ever, Inc. contains 1.30 mg of iron, 90.20 mg of calcium, 130 mg of potassium. Blueberry vanilla almond protein bar by Best Bar Ever, Inc. belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 855246005452.
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Blueberry vanilla almond protein bar by Best Bar Ever, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.