Black cherry yogurt alternative, black cherry by Promotional Alliance International, Inc
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Nutrition Facts
Portion Size
150 g
Amount Per Portion
161
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 6g
30 %
Sodium 101mg
4 %
Total Carbohydrate 19g
7 %
Dietary Fiber 1.1g
4 %
Sugar 9g
Protein 6g
12 %
Calcium 284mg
22 %
Iron 1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Black cherry yogurt alternative, black cherry by Promotional Alliance International, Inc contains 161 calories per 150 g serving. This serving contains 7 g of fat, 6 g of protein and 19 g of carbohydrate. The latter is 9 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Black cherry yogurt alternative, black cherry by Promotional Alliance International, Inc contains 6 g of saturated fat and 0 mg of cholesterol per serving. 150 g of Black cherry yogurt alternative, black cherry by Promotional Alliance International, Inc contains 1.00 mg of iron, 283.50 mg of calcium. Black cherry yogurt alternative, black cherry by Promotional Alliance International, Inc belong to 'Yogurt' food category. The UPC for this product is 871459003047.
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Black cherry yogurt alternative, black cherry by Promotional Alliance International, Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.