Beergarden pacific northwest smoked wild salmon fillet by Seabear Company
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Nutrition Facts
Portion Size
56 g
Amount Per Portion
170
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 2.5g
12 %
Cholesterol 55mg
18 %
Sodium 290mg
13 %
Total Carbohydrate 4g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 13g
26 %
Calcium 0mg
0 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Beergarden pacific northwest smoked wild salmon fillet by Seabear Company contains 170 calories per 56 g serving. This serving contains 11 g of fat, 13 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beergarden pacific northwest smoked wild salmon fillet by Seabear Company contains 2.5 g of saturated fat and 55 mg of cholesterol per serving. 56 g of Beergarden pacific northwest smoked wild salmon fillet by Seabear Company contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Beergarden pacific northwest smoked wild salmon fillet by Seabear Company belong to 'Fish & Seafood' food category. The UPC for this product is 752047927023.
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Beergarden pacific northwest smoked wild salmon fillet by Seabear Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.