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Beer battered mushrooms 4360 by Riverside Foods

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	131
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 340mg	15 %

Total Carbohydrate 26g	9 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 4g	8 %

Calcium 6mg	0 %

Iron 0.5mg	3 %

Potassium 183mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Beer battered mushrooms 4360 by Riverside Foods nutrition facts and analysis per 6-9 pcs (100.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	6.00 mg	0 %
Iron	0.50 mg	3 %
Potassium	183.00 mg	4 %
Sodium	340.00 mg	15 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	26.00 g	9 %
Fiber	1.00 g	4 %
Sugars	1.00 g
Net carbs	25 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	1.000 g	1 %
Saturated fatty acids	0.000 g	0 %

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
White button mushrooms	Batter [beer (water, malted barley, hops, brewer's yeast)
Bleached wheat flour	Yellow corn flour
Modified corn starch	Salt
Maltodextrin	Leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate)
Dried whey	Natural and artificial flavors
Beer solids (malt, corn grits, rice hops)	Malt powder (malted barley, wheat flour, dextrose)
Paprika extract (color)	Guar gum
Annatto extract (color)	Dried yeast
And spice extract]	Japanese bread crumb [bleached wheat flour
Dextrose	Salt
Yeast]	Beer predust [bleached wheat flour
Salt	Maltodextrin
Dried whey	Dextrose
Mixed triglycerides	Autolyzed yeast extract
Dried beer	Silicone dioxide
Isoamyl alcohol	Gelatin
Natural and artificial flavoring	Sodium benzoate
Carboxymethylcellulose	And gum acacia]
Predust [bleached wheat flour	Salt
Whey	Canola oil]
Clear liquid frying shortening [fully refined soybean oil. dimethylpolysiloxane	An anti-foam agent
Added. tbhq anti-oxidant added to preserve freshness]	Starch batter [water
Food starch-modified	Rice flour
Tapioca dextrin	Leavening (sodium acid pyrophosphate, sodium bicarbonate)
Xanthan gum	Salt
And spice extract]

Foods related to beer battered mushrooms 4360 by riverside foods

UPC 10035038043603

Beer battered mushrooms 4360 by Riverside Foods contains 131 calories per 100 g serving. This serving contains 1 g of fat, 4 g of protein and 26 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Beer battered mushrooms 4360 by Riverside Foods contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Beer battered mushrooms 4360 by Riverside Foods contains 1.2 mg vitamin C as well as 0.50 mg of iron, 6.00 mg of calcium, 183 mg of potassium. Beer battered mushrooms 4360 by Riverside Foods belong to 'Vegetables Unprepared/Unprocessed (Frozen)' food category. The UPC for this product is 10035038043603.

Food properties
Source	USDA Branded foods
Category	Vegetables Unprepared/Unprocessed (Frozen)
Brand	Riverside Foods

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Beer battered mushrooms 4360 by Riverside Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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