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Beef crumbles by Hormel Foods Corporation

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Nutrition Facts
Portion Size43 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 3g 15 %
Cholesterol 30mg 10 %
Sodium 450mg 20 %
Total Carbohydrate 1g 0 %
   Sugar 0g
Protein 7g 14 %
Iron 0.7mg 4 %
Potassium 90mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Beef crumbles by Hormel Foods Corporation nutrition facts and analysis per 1/3 cup (43.0 g)

Minerals
NutrientAmount DV
Iron 0.70 mg4 %
Potassium 89.87 mg2 %
Sodium 450.21 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 3.001 g15 %

Sterols
NutrientAmount DV
Cholesterol 30.10 mg10 %

Ingredients
BeefSeasoning (spices, salt, paprika, dehydrated onions, garlic powder)
Crushed tomatoes (tomatoes, salt, citric acid)Green chili peppers
OnionsDried vinegar
Jalapeno peppersCilantro
Flavoring

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Beef crumbles by Hormel Foods Corporation contains 90 calories per 43 g serving. This serving contains 7 g of fat, 7 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Beef crumbles by Hormel Foods Corporation contains 3 g of saturated fat and 30 mg of cholesterol per serving. 43 g of Beef crumbles by Hormel Foods Corporation contains 0.70 mg of iron, 90 mg of potassium. Beef crumbles by Hormel Foods Corporation belong to 'Cooked & Prepared' food category. The UPC for this product is 037600814034.
Food properties
SourceUSDA Branded foods
CategoryCooked & Prepared
BrandHormel Foods Corporation
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Beef crumbles by Hormel Foods Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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