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Beef & cheese puffs by Walgreens Co.

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Nutrition Facts
Portion Size80 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 3.5g 18 %
Cholesterol 30mg 10 %
Sodium 460mg 20 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 1g 4 %
   Sugar 3g
Protein 9g 18 %
Calcium 60mg 5 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef & cheese puffs by Walgreens Co. nutrition facts and analysis per 4 pieces (80.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 60.00 mg5 %
Iron 1.80 mg10 %
Sodium 460.00 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 0.96 g3 %
  Sugars 3.00 g
  Net carbs 23.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.000 g14 %
  Saturated fatty acids 3.504 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 30.40 mg10 %

Ingredients
Pastry; enriched flour (wheat flour, amylase, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Water
MilkCanola oil
YeastSugar
Dried egg (egg, corn syrup solids, whey concentrate, salt)Salt
EnzymesSoybean oil. filling; fully cooked beef patty (beef, water, canola oil, modified milk ingredients, salt, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], rusk [wheat flour, tetrasodium diphosphate, salt, ammonium bicarbonate], salt, modified corn starch, soy flour, soy protein concentrate, mustard seed, onion powder, lemon juice powder [corn syrup solids, lemon juice, lemon oil], paprika, garlic powder, leavening [sodium bicarbonate], paprika extract [color], spice extracts, polysorbate 80, distilled monoglycerides)
OnionMilk
Cheddar cheese (pasteurized milk, bacterial culture, salt, calcium chloride, microbial enzyme, color [annatto])Water
Breadcrumbs (enriched bleached wheat flour [enriched with niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid], sugar, yeast, salt)Dill pickle (cucumber, water, salt, vinegar, spices, calcium chloride, potassium sorbate, natural flavors)
Prepared mustard (water, white vinegar, mustard seed, salt, spices, sugar)Tomato paste
Modified corn starchVinegar
Canola oilSugar
SaltModified cellulose
Onion powderGarlic powder

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Beef & cheese puffs by Walgreens Co. contains 230 calories per 80 g serving. This serving contains 11 g of fat, 9 g of protein and 24 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Beef & cheese puffs by Walgreens Co. contains 3.5 g of saturated fat and 30 mg of cholesterol per serving. 80 g of Beef & cheese puffs by Walgreens Co. contains 1.2 mg vitamin C as well as 1.80 mg of iron, 60.00 mg of calcium. Beef & cheese puffs by Walgreens Co. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 049022774360.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandWalgreens Co.
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Beef & cheese puffs by Walgreens Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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