Beastly sliders, plant-based burger patty with pea protein by BEYOND MEAT
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
260
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 2g
10 %
Sodium 480mg
21 %
Total Carbohydrate 7g
3 %
Dietary Fiber 4g
14 %
Sugar 0g
Protein 23g
46 %
Calcium 150mg
12 %
Iron 3.6mg
20 %
Potassium 720mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Beastly sliders, plant-based burger patty with pea protein by BEYOND MEAT contains 260 calories per 113 g serving. This serving contains 16 g of fat, 23 g of protein and 7 g of carbohydrate. The latter is 0 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Beastly sliders, plant-based burger patty with pea protein by BEYOND MEAT contains 2 g of saturated fat and 0 mg of cholesterol per serving. 113 g of Beastly sliders, plant-based burger patty with pea protein by BEYOND MEAT contains 12.0 mg vitamin C as well as 3.60 mg of iron, 150.29 mg of calcium, 720 mg of potassium. Beastly sliders, plant-based burger patty with pea protein by BEYOND MEAT belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 852629004224.
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Beastly sliders, plant-based burger patty with pea protein by BEYOND MEAT nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.