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Basil chicken chili with beans by B. Robert's Foods, Inc.

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Nutrition Facts
Portion Size245 g
Amount Per Portion169
Calories
% Daily Value *
Total Fat 6g 8 %
Cholesterol 29mg 10 %
Sodium 951mg 41 %
Total Carbohydrate 19g 7 %
   Dietary Fiber 2.9g 10 %
   Sugar 6g
Protein 12g 24 %
Calcium 59mg 5 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Basil chicken chili with beans by B. Robert's Foods, Inc. nutrition facts and analysis per 1 cup (245.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]77.9 mg87 %

Minerals
NutrientAmount DV
Calcium 58.80 mg5 %
Iron 1.79 mg10 %
Sodium 950.60 mg41 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.01 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.01 g7 %
  Fiber 2.94 g10 %
  Sugars 6.00 g
  Net carbs 16.07 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.003 g8 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 29.40 mg10 %

Ingredients
Chicken stock (water, spice, garlic, salt, black pepper)Chopped tomatoes (tomato puree, salt, citric acid)
WaterBoneless skinless chicken breast
Chicken thigh meatDark red kidney beans (water, salt, calcium chloride, disodium edta [to preserve color])
Tomato paste (water, salt, citric acid)Onions
Red bell pepperGreen bell pepper
Black beans [waterSalt
Calcium chlorideFerrous gluconate]
Pinto beans (water, calcium chloride, calcium disodium edta [to preserve color])Canola oil
Lime juice (pasteurized juice)Unbleached wheat flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)
SugarFire roasted jalapenos
SaltBasil
Cultured dextroseMaltodextrin
Chili powder (ground chili peppers, paprika, cumin, garlic, oregano, allspice, cloves, coriander, ginger)Modified food starch
GarlicCumin
CilantroChicken base (corn starch, dextrose, maltodextrin, monosodium glutamate, shortening [partially hydrogenated soybean and cottonseed oils, tbhq and citric acid added to protect flavor], onion powder, chicken fat, beef fat, hydrolyzed corn gluten with partially hydrogenated soybean and cottonseed oils, disodium phosphate, spice and color, garlic powder, natural flavorings, disodium guanylate, disodium inosinate)
Black pepper

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Basil chicken chili with beans by B. Robert's Foods, Inc. contains 169 calories per 245 g serving. This serving contains 6 g of fat, 12 g of protein and 19 g of carbohydrate. The latter is 6 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Basil chicken chili with beans by B. Robert's Foods, Inc. contains 0 g of saturated fat and 29 mg of cholesterol per serving. 245 g of Basil chicken chili with beans by B. Robert's Foods, Inc. contains 77.9 mg vitamin C as well as 1.79 mg of iron, 58.80 mg of calcium. Basil chicken chili with beans by B. Robert's Foods, Inc. belong to 'Chili & Stew' food category. The UPC for this product is 761088191812.
Food properties
SourceUSDA Branded foods
CategoryChili & Stew
BrandB. Robert's Foods, Inc.
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Basil chicken chili with beans by B. Robert's Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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