* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate chips (natural evaporated cane sugar, cocoa paste, cocoa butter, non-gmo soy lecithin/emulsifier, vanilla. chunks may contain traces of milk protein due to manufacturing equipment.)
Almond butter
Almonds
Almond meal
Cocoa powder (alkalized)
Date paste
Coconut oil
Ground flax
Cold brew coffee
Water
Navy bean flour
Coconut flour
Banana puree (bananas, ascorbic acid)
: gluten-free flavors
Potato starch
Gluten-free flavors
Cream of tartar
Sea salt
Baking soda
Green coffee
Stevia
Foods related to bar, cold brew chocolate by pamela's
Bar, cold brew chocolate by PAMELA'S contains 190 calories per 40 g serving. This serving contains 9 g of fat, 4 g of protein and 24 g of carbohydrate. The latter is 12 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Bar, cold brew chocolate by PAMELA'S contains 3 g of saturated fat and 0 mg of cholesterol per serving. 40 g of Bar, cold brew chocolate by PAMELA'S contains 1.45 mg of iron, 36.80 mg of calcium, 150 mg of potassium. Bar, cold brew chocolate by PAMELA'S belong to 'Chocolate' food category. The UPC for this product is 093709610045.
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Bar, cold brew chocolate by PAMELA'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.