Banana premium ice cream, banana by Premium Ice Cream Co.Inc.
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Nutrition Facts
Portion Size
71 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 3g
15 %
Cholesterol 15mg
5 %
Sodium 35mg
2 %
Total Carbohydrate 18g
7 %
Dietary Fiber 0g
0 %
Sugar 14g
Protein 3g
6 %
Calcium 97mg
7 %
Iron 0mg
0 %
Potassium 120mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Banana premium ice cream, banana by Premium Ice Cream Co.Inc. contains 120 calories per 71 g serving. This serving contains 5 g of fat, 3 g of protein and 18 g of carbohydrate. The latter is 14 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Banana premium ice cream, banana by Premium Ice Cream Co.Inc. contains 3 g of saturated fat and 15 mg of cholesterol per serving. 71 g of Banana premium ice cream, banana by Premium Ice Cream Co.Inc. contains 0.00 mg of iron, 97.27 mg of calcium, 120 mg of potassium. Banana premium ice cream, banana by Premium Ice Cream Co.Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 079792060028.
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Banana premium ice cream, banana by Premium Ice Cream Co.Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.