* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Baking cocoa by Hy-Vee, Inc. contains 10 calories per 4 g serving. This serving contains 0.5 g of fat, 1 g of protein and 2 g of carbohydrate. The latter is g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Baking cocoa by Hy-Vee, Inc. contains g of saturated fat and mg of cholesterol per serving. 4 g of Baking cocoa by Hy-Vee, Inc. contains 1.44 mg of iron. Baking cocoa by Hy-Vee, Inc. belong to 'Baking Additives & Extracts' food category. The UPC for this product is 075450060522.
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Baking cocoa by Hy-Vee, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.