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Bakery pie by Specialty Bakers, LLC

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Nutrition Facts
Portion Size122 g
Amount Per Portion329
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 11g 55 %
Cholesterol 4.9mg 2 %
Sodium 250mg 11 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 1g 4 %
   Sugar 24g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Bakery pie by Specialty Bakers, LLC nutrition facts and analysis per 0.062 of pie (122.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]27.0 mg30 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.37 mg2 %
Sodium 250.10 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.00 g15 %
  Fiber 0.98 g4 %
  Sugars 24.00 g
  Net carbs 40.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.995 g23 %
  Saturated fatty acids 11.004 g55 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 4.88 mg2 %

Ingredients
WaterPeaches
Wheat flourVegetable shortening (palm and interesterified soybean oils)
SugarHigh fructose corn syrup
Partially hydrogenated vegetable shortening (palm kernel oil and soybean oil)Contains 2% or less of the following: ascorbic acid
AgarButter
Carrageenan gumCarob bean gum
Citric acidCorn starch
Corn syrupDextrose. glucono delta lactone
Modified celluloseMono and diglycerides
Natural and artificial flavorPolyglycerol esters of fatty acids
Potassium sorbate (preservative)Polysorbate 60
Red 40 (color)Salt
Sodium benzoate(preservative)
Sodium bicarbonateSodium caseinate (milk)
Sodium citrateSoy lecithin
Soy protein concentrateTapioca starch - modified
Titanium dioxide (for color)Xanthan gum

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Bakery pie by Specialty Bakers, LLC contains 329 calories per 122 g serving. This serving contains 18 g of fat, 2 g of protein and 41 g of carbohydrate. The latter is 24 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Bakery pie by Specialty Bakers, LLC contains 11 g of saturated fat and 4.9 mg of cholesterol per serving. 122 g of Bakery pie by Specialty Bakers, LLC contains 27.0 mg vitamin C as well as 0.37 mg of iron, 0.00 mg of calcium. Bakery pie by Specialty Bakers, LLC belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 077317082838.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandSpecialty Bakers, LLC
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Bakery pie by Specialty Bakers, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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