Printed from https://www.nutritionvalue.org

Bacon parmesan dip by WEIS 2 GO

Select portion size:

Nutrition Facts

Portion Size	40 g

Amount Per Portion	70
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 6g	30 %

Cholesterol 30mg	10 %

Sodium 380mg	17 %

Total Carbohydrate 3g	1 %

Dietary Fiber 0g	0 %

Sugar 1g

Protein 4g	8 %

Calcium 76mg	6 %

Iron 0mg	0 %

Potassium 19mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: low carb

Bacon parmesan dip by WEIS 2 GO nutrition facts and analysis per 2 tbsp (40.0 g)

Minerals
Nutrient	Amount	DV
Calcium	76.00 mg	6 %
Iron	0.00 mg	0 %
Potassium	19.20 mg	0 %
Sodium	380.00 mg	17 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	3.00 g	1 %
Fiber	0.00 g	0 %
Sugars	1.00 g
Sugars, added	0.00 g
Net carbs	3 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.000 g	13 %
Saturated fatty acids	6.000 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	30.00 mg	10 %

Ingredients
Acidified sour cream (milk, cream, modified food starch, gelatin, guar gum, mono & diglycerides, lactic acid, citric acid, natural and artificial flavor, potassium sorbate [preservative])	Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums], potassium sorbate [preservative])
Parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)	Bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite. may contain smoke flavoring)
Sodium lactate and sodium diacetate with silicon dioxide (free flow agent)	Salt
Modified food starch	Chives
Spices	Garlic powder
Sodium benzoate (preservative)	Onion powder

Foods related to bacon parmesan dip by weis 2 go

41497

08716

Bacon parmesan dip by WEIS 2 GO contains 70 calories per 40 g serving. This serving contains 10 g of fat, 4 g of protein and 3 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Bacon parmesan dip by WEIS 2 GO contains 6 g of saturated fat and 30 mg of cholesterol per serving. 40 g of Bacon parmesan dip by WEIS 2 GO contains 0.00 mg of iron, 76.00 mg of calcium, 19 mg of potassium. Bacon parmesan dip by WEIS 2 GO belong to 'Dips & Salsa' food category. The UPC for this product is 041497087167.

Food properties
Source	USDA Branded foods
Category	Dips & Salsa
Brand	WEIS 2 GO

Please let us know if you have any suggestions on how to make this website better.

Bacon parmesan dip by WEIS 2 GO nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |