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Bacon n eggs by CHEESEWICH

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Nutrition Facts
Portion Size101 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 3g 15 %
Cholesterol 395mg 132 %
Sodium 310mg 13 %
Total Carbohydrate 1g 0 %
   Sugar 1g
Protein 16g 32 %
Calcium 40mg 3 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Bacon n eggs by CHEESEWICH nutrition facts and analysis per 1 package (101.0 g)

Minerals
NutrientAmount DV
Calcium 40.40 mg3 %
Iron 1.08 mg6 %
Sodium 310.07 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.00 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Sugars 1.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.999 g14 %
  Saturated fatty acids 3.000 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 394.91 mg132 %

Ingredients
Hard boiled eggsTurkey bacon: (cured turkey thigh meat, water, potassium lactate, sugar, salt, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite)

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Bacon n eggs by CHEESEWICH contains 170 calories per 101 g serving. This serving contains 11 g of fat, 16 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Bacon n eggs by CHEESEWICH contains 3 g of saturated fat and 395 mg of cholesterol per serving. 101 g of Bacon n eggs by CHEESEWICH contains 1.08 mg of iron, 40.40 mg of calcium. Bacon n eggs by CHEESEWICH belong to 'Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 709893007898.
Food properties
SourceUSDA Branded foods
CategoryBreakfast Sandwiches, Biscuits & Meals
BrandCHEESEWICH
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Bacon n eggs by CHEESEWICH nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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