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Bacon & cheddar ranch dip by MEMBER'S MARK

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Nutrition Facts

Portion Size	30 g

Amount Per Portion	90
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 3.5g	18 %

Cholesterol 20mg	7 %

Sodium 260mg	11 %

Total Carbohydrate 3g	1 %

Dietary Fiber 0g	0 %

Sugar 2g

Protein 3g	6 %

Calcium 40mg	3 %

Iron 0mg	0 %

Potassium 0mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Bacon & cheddar ranch dip by MEMBER'S MARK nutrition facts and analysis per 2 tbsp (30.0 g)

Minerals
Nutrient	Amount	DV
Calcium	39.90 mg	3 %
Iron	0.00 mg	0 %
Potassium	0.00 mg	0 %
Sodium	260.10 mg	11 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	3.00 g	1 %
Fiber	0.00 g	0 %
Sugars	2.00 g
Net carbs	3 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	6.999 g	9 %
Saturated fatty acids	3.501 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	20.10 mg	7 %

Ingredients
Sour cream	Cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum)
Cheddar cheese (cultured pasteurized milk, salt, enzymes, color added, potato starch, powdered cellulose)	Mayonnaise (soybean oil, corn syrup, water, eeg yolks, distilled vinegar, salt, spice, calcium disodium edta added to protect flavor)
Fully cooked bacon pieces (bacon cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite)	Ranch seasoning (salt, maltodextrin, buttermilk powder, garlic, spices including parsley, onion, natural flavor, and highly refined soybean oil)
Contains 2% or less of: maltodextrin	Cultured dextrose
Sodium diacetate	Egg white lysozyme
Nisin preparation (salt, nisin preparation)	Water
Acacia gum	Xanthan gum
Potassium sorbate (preservative)	Chives
Black pepper

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Bacon & cheddar ranch dip by MEMBER'S MARK contains 90 calories per 30 g serving. This serving contains 7 g of fat, 3 g of protein and 3 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Bacon & cheddar ranch dip by MEMBER'S MARK contains 3.5 g of saturated fat and 20 mg of cholesterol per serving. 30 g of Bacon & cheddar ranch dip by MEMBER'S MARK contains 0.00 mg of iron, 39.90 mg of calcium. Bacon & cheddar ranch dip by MEMBER'S MARK belong to 'Dips & Salsa' food category. The UPC for this product is 078742321219.

Food properties
Source	USDA Branded foods
Category	Dips & Salsa
Brand	MEMBER'S MARK

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Bacon & cheddar ranch dip by MEMBER'S MARK nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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