Authentic green chile sauce with pork by Santiago's Distributions Inc.
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Nutrition Facts
Portion Size
57 g
Amount Per Portion
40
Calories
% Daily Value *
Total Fat 2.5g
3 %
Saturated Fat 1g
5 %
Cholesterol 5.1mg
2 %
Sodium 150mg
7 %
Total Carbohydrate 4g
1 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 1g
2 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Authentic green chile sauce with pork by Santiago's Distributions Inc. contains 40 calories per 57 g serving. This serving contains 2.5 g of fat, 1 g of protein and 4 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Authentic green chile sauce with pork by Santiago's Distributions Inc. contains 1 g of saturated fat and 5.1 mg of cholesterol per serving. 57 g of Authentic green chile sauce with pork by Santiago's Distributions Inc. contains 27.0 mg vitamin C as well as 0.36 mg of iron. Authentic green chile sauce with pork by Santiago's Distributions Inc. belong to 'Oriental, Mexican & Ethnic Sauces' food category. The UPC for this product is 826645000034.
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Authentic green chile sauce with pork by Santiago's Distributions Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.