Argentine style grilling sausage by Intermark Foods, Inc
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Nutrition Facts
Portion Size
76 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 4.2g
21 %
Cholesterol 34mg
11 %
Sodium 380mg
17 %
Total Carbohydrate 2g
1 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 8g
16 %
Calcium 20mg
2 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Argentine style grilling sausage by Intermark Foods, Inc contains 160 calories per 76 g serving. This serving contains 13 g of fat, 8 g of protein and 2 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Argentine style grilling sausage by Intermark Foods, Inc contains 4.2 g of saturated fat and 34 mg of cholesterol per serving. 76 g of Argentine style grilling sausage by Intermark Foods, Inc contains 0.0 mg vitamin C as well as 0.36 mg of iron, 19.76 mg of calcium. Argentine style grilling sausage by Intermark Foods, Inc belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 833911002258.
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Argentine style grilling sausage by Intermark Foods, Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.