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Archway, soft oatmeal cookies by Snyder's-Lance, Inc.

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Nutrition Facts

Portion Size	34 g

Amount Per Portion	150
Calories

% Daily Value *

Total Fat 5g	6 %

Saturated Fat 2g	10 %

Cholesterol 5.1mg	2 %

Sodium 100mg	4 %

Total Carbohydrate 24g	9 %

Dietary Fiber 1g	4 %

Sugar 11g

Protein 2g	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: high sugar

Archway, soft oatmeal cookies by Snyder's-Lance, Inc. nutrition facts and analysis per 1 cookie (34.0 g)

Minerals
Nutrient	Amount	DV
Sodium	99.96 mg	4 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	24.00 g	9 %
Fiber	0.99 g	4 %
Sugars	11.00 g
Net carbs	23.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	5.001 g	6 %
Saturated fatty acids	1.999 g	10 %
Monounsaturated fatty acids	1.499 g
Polyunsaturated fatty acids	1.000 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	5.10 mg	2 %

Ingredients
Enriched flour (bleached and unbleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Sugar
Rolled oats	Raisin paste
Vegetable oil (contains one or more of the following: canola oil, corn oil, palm oil, soybean oil)	Glycerin
Corn syrup	High fructose corn syrup
Nonfat dry milk	Baking soda
Whole eggs	Modified cornstarch
Cinnamon	Salt
Potassium sorbate (preservative)	Natural and artificial flavor
Soy lecithin

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. Archway, soft oatmeal cookies by Snyder's-Lance, Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 027500613363.

Food properties
Source	USDA Branded foods
Category	Cookies & Biscuits
Brand	Snyder's-Lance, Inc.

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Archway, soft oatmeal cookies by Snyder's-Lance, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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