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Apple pie filling, apple by Topco Associates, Inc.

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Nutrition Facts

Portion Size	85 g

Amount Per Portion	90
Calories

% Daily Value *

Total Fat g	N/A

Sodium 50mg	2 %

Total Carbohydrate 23g	8 %

Dietary Fiber 1g	4 %

Sugar 17g

Protein 0g	0 %

Iron 0.5mg	3 %

Potassium 40mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat, high sugar

Apple pie filling, apple by Topco Associates, Inc. nutrition facts and analysis per 1/3 cup (85.0 g)

Minerals
Nutrient	Amount	DV
Iron	0.50 mg	3 %
Potassium	39.95 mg	1 %
Sodium	50.15 mg	2 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	0.00 g	0 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	23.00 g	8 %
Fiber	1.02 g	4 %
Sugars	17.00 g
Sugars, added	14.96 g
Net carbs	21.98 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat
Fatty acids, total trans	0.000 g

Ingredients
Sliced apples	Water
High fructose corn syrup	Modified corn starch
Cinnamon	Erythorbic acid (to promote color retention)

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Apple pie filling, apple by Topco Associates, Inc. contains 90 calories per 85 g serving. This serving contains g of fat, 0 g of protein and 23 g of carbohydrate. The latter is 17 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Apple pie filling, apple by Topco Associates, Inc. contains g of saturated fat and mg of cholesterol per serving. 85 g of Apple pie filling, apple by Topco Associates, Inc. contains 0.50 mg of iron, 40 mg of potassium. Apple pie filling, apple by Topco Associates, Inc. belong to 'Pastry Shells & Fillings' food category. The UPC for this product is 193476001746.

Food properties
Source	USDA Branded foods
Category	Pastry Shells & Fillings
Brand	Topco Associates, Inc.

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Apple pie filling, apple by Topco Associates, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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