* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Contains less than 2% of each of the following: margarine (palm oil, water, soybean oil, salt, vegetable mono- and diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate added)
Rolled oats
Salt
Dextrose
Spice
Corn syrup solids
Ascorbic acid
Baking soda
Citric acid
Yeast
Preserved with potassium sorbate
Foods related to apple crumb cobbler by mrs. smith's
Apple crumb cobbler by MRS. SMITH'S contains 260 calories per 113 g serving. This serving contains 8 g of fat, 2 g of protein and 45 g of carbohydrate. The latter is 24 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Apple crumb cobbler by MRS. SMITH'S contains 3.5 g of saturated fat and 0 mg of cholesterol per serving. 113 g of Apple crumb cobbler by MRS. SMITH'S contains 24.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Apple crumb cobbler by MRS. SMITH'S belong to 'Other Frozen Desserts' food category. The UPC for this product is 077700000265.
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Apple crumb cobbler by MRS. SMITH'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.