Antonina's artisan bakery, mini muffins, bluberry by P & A
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 2.5g
12 %
Cholesterol 50mg
17 %
Sodium 430mg
19 %
Total Carbohydrate 43g
16 %
Dietary Fiber 2g
7 %
Sugar 22g
Protein 5g
10 %
Calcium 40mg
3 %
Iron 0.7mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Antonina's artisan bakery, mini muffins, bluberry by P & A contains 270 calories per 85 g serving. This serving contains 9 g of fat, 5 g of protein and 43 g of carbohydrate. The latter is 22 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Antonina's artisan bakery, mini muffins, bluberry by P & A contains 2.5 g of saturated fat and 50 mg of cholesterol per serving. 85 g of Antonina's artisan bakery, mini muffins, bluberry by P & A contains 1.2 mg vitamin C as well as 0.72 mg of iron, 39.95 mg of calcium. Antonina's artisan bakery, mini muffins, bluberry by P & A belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 818703011410.
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Antonina's artisan bakery, mini muffins, bluberry by P & A nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.