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Antipasto salad with pepperoni by Taylor Fresh Foods, Inc.

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Nutrition Facts

Portion Size	184 g

Amount Per Portion	350
Calories

% Daily Value *

Total Fat 26g	33 %

Saturated Fat 6g	30 %

Cholesterol 26mg	9 %

Sodium 751mg	33 %

Total Carbohydrate 20g	7 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 10g	20 %

Calcium 151mg	12 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Antipasto salad with pepperoni by Taylor Fresh Foods, Inc. nutrition facts and analysis per 1 container (184.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	15.1 mg	17 %

Minerals
Nutrient	Amount	DV
Calcium	150.88 mg	12 %
Iron	1.80 mg	10 %
Sodium	750.72 mg	33 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	9.99 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	20.00 g	7 %
Fiber	2.02 g	7 %
Sugars	3.99 g
Net carbs	17.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	25.999 g	33 %
Saturated fatty acids	5.998 g	30 %

Sterols
Nutrient	Amount	DV
Cholesterol	25.76 mg	9 %

Ingredients
Cooked tri-color rotini (water, tri-color rotini [semolina {wheat}, durum wheat flour, dried spinach, dried tomato, niacin, iron {ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid], canola oil and extra virgin olive oil)	Milanese vinaigrette (canola oil, water, red wine vinegar, olive oil, fructose, salt, onion, garlic, basil, xanthan gum, spices, ground mustard, black pepper, dried tomato, dried red bell pepper, onion powder, garlic powder)
Roma tomato	Artichoke hearts (heart of artichokes, water, salt, citric acid)
Provolone cheese (non-smoked provolone cheese [pasteurized milk, cheese culture, salt, enzymes], potato starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor])	Pepperoni (pork, beef, salt, spices, contains 2% or less of dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, garlic powder, sodium erythorbate, sodium ascorbate, sodium nitrite, bha, bht, citric acid)
Olives (ripe olives, water, salt, ferrous gluconate)	Peppers

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Antipasto salad with pepperoni by Taylor Fresh Foods, Inc. contains 350 calories per 184 g serving. This serving contains 26 g of fat, 10 g of protein and 20 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Antipasto salad with pepperoni by Taylor Fresh Foods, Inc. contains 6 g of saturated fat and 26 mg of cholesterol per serving. 184 g of Antipasto salad with pepperoni by Taylor Fresh Foods, Inc. contains 15.1 mg vitamin C as well as 1.80 mg of iron, 150.88 mg of calcium. Antipasto salad with pepperoni by Taylor Fresh Foods, Inc. belong to 'Deli Salads' food category. The UPC for this product is 030223019251.

Food properties
Source	USDA Branded foods
Category	Deli Salads
Brand	Taylor Fresh Foods, Inc.

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Antipasto salad with pepperoni by Taylor Fresh Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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