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Angus ground chuck burgers by GREENWISE

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Nutrition Facts
Portion Size170 g
Amount Per Portion430
Calories
% Daily Value *
Total Fat 34g 44 %
   Saturated Fat 13g 65 %
Cholesterol 121mg 40 %
Sodium 111mg 5 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 29g 58 %
Calcium 41mg 3 %
Iron 3.6mg 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Angus ground chuck burgers by GREENWISE nutrition facts and analysis per 6 onz (170.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.80 mg3 %
Iron 3.60 mg20 %
Sodium 110.50 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 29.00 g58 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 34.000 g44 %
  Saturated fatty acids 13.005 g65 %
  Fatty acids, total trans 2.006 g

Sterols
NutrientAmount DV
Cholesterol 120.70 mg40 %

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Angus ground chuck burgers by GREENWISE contains 430 calories per 170 g serving. This serving contains 34 g of fat, 29 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Angus ground chuck burgers by GREENWISE contains 13 g of saturated fat and 121 mg of cholesterol per serving. 170 g of Angus ground chuck burgers by GREENWISE contains 0.0 mg vitamin C as well as 3.60 mg of iron, 40.80 mg of calcium. Angus ground chuck burgers by GREENWISE belong to 'Other Meats' food category. The UPC for this product is 041415250802.
Food properties
SourceUSDA Branded foods
CategoryOther Meats
BrandGREENWISE
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Angus ground chuck burgers by GREENWISE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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