Angus cheeseburger sandwiches, angus cheese by AdvancePierre Foods Inc.
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Nutrition Facts
Portion Size
174 g
Amount Per Portion
520
Calories
% Daily Value *
Total Fat 28g
36 %
Saturated Fat 11g
55 %
Cholesterol 90mg
30 %
Sodium 771mg
34 %
Total Carbohydrate 40g
15 %
Dietary Fiber 1.9g
7 %
Sugar 7g
Protein 27g
54 %
Calcium 150mg
12 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Angus cheeseburger sandwiches, angus cheese by AdvancePierre Foods Inc. contains 520 calories per 174 g serving. This serving contains 28 g of fat, 27 g of protein and 40 g of carbohydrate. The latter is 7 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Angus cheeseburger sandwiches, angus cheese by AdvancePierre Foods Inc. contains 11 g of saturated fat and 90 mg of cholesterol per serving. 174 g of Angus cheeseburger sandwiches, angus cheese by AdvancePierre Foods Inc. contains 1.2 mg vitamin C as well as 3.60 mg of iron, 149.64 mg of calcium. Angus cheeseburger sandwiches, angus cheese by AdvancePierre Foods Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 071421023862.
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Angus cheeseburger sandwiches, angus cheese by AdvancePierre Foods Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.