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Angus beef patties by THICK JUICY

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Nutrition Facts
Portion Size148 g
Amount Per Portion439
Calories
% Daily Value *
Total Fat 38g 49 %
   Saturated Fat 15g 75 %
Cholesterol 110mg 37 %
Sodium 329mg 14 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 24g 48 %
Calcium 40mg 3 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Angus beef patties by THICK JUICY nutrition facts and analysis per 5.3 onz (148.4 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.07 mg3 %
Iron 2.70 mg15 %
Sodium 329.45 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.00 g48 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.99 g0 %
  Fiber 1.04 g4 %
  Sugars 0.99 g
  Net carbs -0.05 g

Fats and Fatty Acids
NutrientAmount DV
Fat 38.005 g49 %
  Saturated fatty acids 15.003 g75 %
  Fatty acids, total trans 2.003 g

Sterols
NutrientAmount DV
Cholesterol 109.82 mg37 %

Ingredients
BeefWater
SpiceSalt

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Angus beef patties by THICK JUICY contains 439 calories per 148.4 g serving. This serving contains 38 g of fat, 24 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Angus beef patties by THICK JUICY contains 15 g of saturated fat and 110 mg of cholesterol per serving. 148.4 g of Angus beef patties by THICK JUICY contains 0.0 mg vitamin C as well as 2.70 mg of iron, 40.07 mg of calcium. Angus beef patties by THICK JUICY belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 079821000704.
Food properties
SourceUSDA Branded foods
CategoryFrozen Patties and Burgers
BrandTHICK JUICY
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Angus beef patties by THICK JUICY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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