Amello's family bakery, cookies, sesame regina by Caldo International Inc.
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Nutrition Facts
Portion Size
91 g
Amount Per Portion
440
Calories
% Daily Value *
Total Fat 24g
31 %
Cholesterol 38mg
13 %
Sodium 30mg
1 %
Total Carbohydrate 42g
15 %
Dietary Fiber 3g
11 %
Sugar 13g
Protein 9g
18 %
Calcium 40mg
3 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Amello's family bakery, cookies, sesame regina by Caldo International Inc. contains 440 calories per 91 g serving. This serving contains 24 g of fat, 9 g of protein and 42 g of carbohydrate. The latter is 13 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Amello's family bakery, cookies, sesame regina by Caldo International Inc. contains 0 g of saturated fat and 38 mg of cholesterol per serving. 91 g of Amello's family bakery, cookies, sesame regina by Caldo International Inc. contains 0.0 mg vitamin C as well as 2.70 mg of iron, 40.04 mg of calcium. Amello's family bakery, cookies, sesame regina by Caldo International Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 013964148800.
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Amello's family bakery, cookies, sesame regina by Caldo International Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.