Alexandra's, kopytka, potato dumplings by Alexandra Foods Co.
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Nutrition Facts
Portion Size
120 g
Amount Per Portion
280
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 3g
15 %
Cholesterol 74mg
25 %
Sodium 330mg
14 %
Total Carbohydrate 44g
16 %
Dietary Fiber 3g
11 %
Sugar 9g
Protein 8g
16 %
Calcium 80mg
6 %
Iron 1.4mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Alexandra's, kopytka, potato dumplings by Alexandra Foods Co. contains 280 calories per 120 g serving. This serving contains 8 g of fat, 8 g of protein and 44 g of carbohydrate. The latter is 9 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Alexandra's, kopytka, potato dumplings by Alexandra Foods Co. contains 3 g of saturated fat and 74 mg of cholesterol per serving. 120 g of Alexandra's, kopytka, potato dumplings by Alexandra Foods Co. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 80.40 mg of calcium. Alexandra's, kopytka, potato dumplings by Alexandra Foods Co. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 619078457304.
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Alexandra's, kopytka, potato dumplings by Alexandra Foods Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.