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Alaska keta salmon fillets by Hy-Vee, Inc.

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Nutrition Facts
Portion Size112 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 1g 5 %
Cholesterol 85mg 28 %
Sodium 55mg 2 %
Total Carbohydrate g N/A
   Sugar 0g
Protein 23g 46 %
Calcium 12mg 1 %
Iron 1mg 6 %
Potassium 480mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Alaska keta salmon fillets by Hy-Vee, Inc. nutrition facts and analysis per 4 onz (112.0 g)

Minerals
NutrientAmount DV
Calcium 12.32 mg1 %
Iron 1.00 mg6 %
Potassium 480.48 mg10 %
Sodium 54.88 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 23.00 g46 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate
  Sugars 0.00 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.998 g5 %
  Saturated fatty acids 0.997 g5 %
  Monounsaturated fatty acids 1.501 g
  Polyunsaturated fatty acids 0.997 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 85.12 mg28 %

Ingredients
Keta salmon (oncorhynchus keta)

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Alaska keta salmon fillets by Hy-Vee, Inc. contains 130 calories per 112 g serving. This serving contains 4 g of fat, 23 g of protein and g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Alaska keta salmon fillets by Hy-Vee, Inc. contains 1 g of saturated fat and 85 mg of cholesterol per serving. 112 g of Alaska keta salmon fillets by Hy-Vee, Inc. contains 1.00 mg of iron, 12.32 mg of calcium, 480 mg of potassium. Alaska keta salmon fillets by Hy-Vee, Inc. belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 075450152852.
Food properties
SourceUSDA Branded foods
CategoryFrozen Fish & Seafood
BrandHy-Vee, Inc.
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Alaska keta salmon fillets by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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