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8 sub buns by Gonnella Baking Company

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Nutrition Facts
Portion Size71 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 0.5g 2 %
Sodium 380mg 17 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 1g 4 %
   Sugar 3g
Protein 7g 14 %
Calcium 60mg 5 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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8 sub buns by Gonnella Baking Company nutrition facts and analysis per 2.5 onz (71.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.255 mg20 %
Niacin [Vitamin B3]3.000 mg19 %
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 60.35 mg5 %
Iron 2.70 mg15 %
Sodium 379.85 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.00 g13 %
  Fiber 0.99 g4 %
  Sugars 3.00 g
  Net carbs 35.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.500 g4 %
  Saturated fatty acids 0.497 g2 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Enriched bleached flour(wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, high fructose, corn syrup, soybean oil, contains less than 2% of yeast salt, mono- and diglycerides, hydroxylated soy lecithin, cultured wheat flour, vinegar, enzymes, calcium sulfate, ascorbic acid, calcium peroxide, azodicarbonamide, fumaric acid, acetic acid, citric acid, lactic acid, sodium stearoyl lactylate, wheat gluten, calcium propionate (preservative), soy lecithin

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8 sub buns by Gonnella Baking Company contains 210 calories per 71 g serving. This serving contains 3.5 g of fat, 7 g of protein and 36 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. 8 sub buns by Gonnella Baking Company contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 71 g of 8 sub buns by Gonnella Baking Company contains 1.2 mg vitamin C as well as 2.70 mg of iron, 60.35 mg of calcium. 8 sub buns by Gonnella Baking Company belong to 'Breads & Buns' food category. The UPC for this product is 078296158408.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandGonnella Baking Company
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8 sub buns by Gonnella Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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