60-80 ct/lb medium magdalena bay scallops, medium by Glencourt Inc.
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
99
Calories
% Daily Value *
Total Fat 1g
1 %
Cholesterol 20mg
7 %
Sodium 231mg
10 %
Total Carbohydrate 7g
3 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 17g
34 %
Calcium 10mg
1 %
Iron 1mg
6 %
Potassium 450mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
60-80 ct/lb medium magdalena bay scallops, medium by Glencourt Inc. contains 99 calories per 113 g serving. This serving contains 1 g of fat, 17 g of protein and 7 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. 60-80 ct/lb medium magdalena bay scallops, medium by Glencourt Inc. contains 0 g of saturated fat and 20 mg of cholesterol per serving. 113 g of 60-80 ct/lb medium magdalena bay scallops, medium by Glencourt Inc. contains 0.99 mg of iron, 10.17 mg of calcium, 450 mg of potassium. 60-80 ct/lb medium magdalena bay scallops, medium by Glencourt Inc. belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 079893117102.
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60-80 ct/lb medium magdalena bay scallops, medium by Glencourt Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.