Printed from https://www.nutritionvalue.org

2 layer italian cream cake by Dean's Cake House, Inc.

Select portion size:
Nutrition Facts
Portion Size85 g
Amount Per Portion440
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 5g 25 %
Cholesterol 45mg 15 %
Sodium 320mg 14 %
Total Carbohydrate 57g 21 %
   Dietary Fiber 1g 4 %
   Sugar 42g
Protein 4g 8 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

2 layer italian cream cake by Dean's Cake House, Inc. nutrition facts and analysis per 1 slice (0.0714 of cake) (85.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 319.60 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.00 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 57.00 g21 %
  Fiber 1.02 g4 %
  Sugars 42.00 g
  Net carbs 55.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 21.998 g28 %
  Saturated fatty acids 4.998 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 45.05 mg15 %

Ingredients
Frosting: sugarCream cheese (pasteurized milk & cream, nonfat milk, cheese culture, salt, carob bean gum, guar gum, xanthan gum, alginate, natural flavor)
Vegetable oil (partially hydrogenated soy & cottonseed)Dextrose
Mono & diglyceridesCorn starch
Soy oilCorn syrup solids
SaltNatural flavor
Sodium caseinate (milk)Benzoic acid (preservative)
Polysorbate 60Lactic acid
Propyl gallate (antioxidant)Artificial color
Pecans cake: sugarWheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Soybean oilSkim milk
EggsPecans
Modified corn starchCorn syrup solids
Contains less than 2% of the following: coconutWhey (milk derivative)
Leavening (baking soda, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate)Salt propylene glycol mono & diesters of fats & fatty acids
Mono & diglyceridesNatural & artificial flavors (contains milk ingredients)
Sodium caseinateHoney
Propylene glycolHigh fructose corn syrup
Wheat starchSoy lecithin
Sodium stearoyl lactylateCorn syrup
Soy flourCalcium stearate
Artificial color (yellow 5 lake)

Foods related to 2 layer italian cream cake by dean's cake house, inc.

 
 
 
 
 
8
51823
00408
5
2 layer italian cream cake by Dean's Cake House, Inc. contains 440 calories per 85 g serving. This serving contains 22 g of fat, 4 g of protein and 57 g of carbohydrate. The latter is 42 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. 2 layer italian cream cake by Dean's Cake House, Inc. contains 5 g of saturated fat and 45 mg of cholesterol per serving. 85 g of 2 layer italian cream cake by Dean's Cake House, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. 2 layer italian cream cake by Dean's Cake House, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 851823004085.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandDean's Cake House, Inc.
Please let us know if you have any suggestions on how to make this website better.
2 layer italian cream cake by Dean's Cake House, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved