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100% whole wheat sandwich bread by Schmidt Baking Company

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Nutrition Facts

Portion Size	28 g

Amount Per Portion	70
Calories

% Daily Value *

Total Fat 1.5g	2 %

Sodium 120mg	5 %

Total Carbohydrate 14g	5 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 4g	8 %

Calcium 32mg	2 %

Iron 0.8mg	4 %

Potassium 74mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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100% whole wheat sandwich bread by Schmidt Baking Company nutrition facts and analysis per 1 slice (28.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.000 mg	0 %
Niacin [Vitamin B3]	0.900 mg	6 %
Folate, DFE
Folic acid	0.00 mcg

Minerals
Nutrient	Amount	DV
Calcium	31.92 mg	2 %
Iron	0.80 mg	4 %
Potassium	73.92 mg	2 %
Sodium	120.12 mg	5 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	14.00 g	5 %
Fiber	1.99 g	7 %
Sugars	1.00 g
Sugars, added	1.01 g
Net carbs	12.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	1.501 g	2 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	0.501 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Whole wheat flour	Water
Wheat gluten	Yeast
Contains less than 2% of each of the following: soybean oil	Sugar
Wheat flour	Salt
Dried molasses	Wheat starch
Calcium propionate (a preservative)	Datem
Monoglycerides	Dried honey
Guar gum	Vegetable oils (coconut oil, canola oil, high oleic soybean oil and/or high oleic canola oil)
Hydrogenated soybean oil	Enzymes
Ascorbic acid (dough conditioner)	Calcium sulfate
Soy lecithin	Calcium stearate
Sunflower lecithin

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100% whole wheat sandwich bread by Schmidt Baking Company contains 70 calories per 28 g serving. This serving contains 1.5 g of fat, 4 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. 100% whole wheat sandwich bread by Schmidt Baking Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of 100% whole wheat sandwich bread by Schmidt Baking Company contains 0.80 mg of iron, 31.92 mg of calcium, 74 mg of potassium. 100% whole wheat sandwich bread by Schmidt Baking Company belong to 'Breads & Buns' food category. The UPC for this product is 071010411100.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Schmidt Baking Company

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100% whole wheat sandwich bread by Schmidt Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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