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100% prune juice, prune by Whole Foods Market, Inc.

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Nutrition Facts

Portion Size	240 g

Amount Per Portion	180
Calories

% Daily Value *

Total Fat g	N/A

Sodium 50mg	2 %

Total Carbohydrate 42g	15 %

Dietary Fiber 1.9g	7 %

Sugar 27g

Protein 1g	2 %

Calcium 19mg	1 %

Iron 1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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100% prune juice, prune by Whole Foods Market, Inc. nutrition facts and analysis per 8 oza (240.0 ml) aprx (240.0 g)

Minerals
Nutrient	Amount	DV
Calcium	19.20 mg	1 %
Iron	1.01 mg	6 %
Sodium	50.40 mg	2 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.01 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	42.00 g	15 %
Fiber	1.92 g	7 %
Sugars	27.00 g
Net carbs	40.08 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat
Fatty acids, total trans	0.000 g

Ingredients
Filtered water	Organic prune juice concentrate

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100% prune juice, prune by Whole Foods Market, Inc. contains 180 calories per 240 g serving. This serving contains g of fat, 1 g of protein and 42 g of carbohydrate. The latter is 27 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. 100% prune juice, prune by Whole Foods Market, Inc. contains g of saturated fat and mg of cholesterol per serving. 240 g of 100% prune juice, prune by Whole Foods Market, Inc. contains 1.01 mg of iron, 19.20 mg of calcium. 100% prune juice, prune by Whole Foods Market, Inc. belong to 'Fruit & Vegetable Juice, Nectars & Fruit Drinks' food category. The UPC for this product is 099482420888.

Food properties
Source	USDA Branded foods
Category	Fruit & Vegetable Juice, Nectars & Fruit Drinks
Brand	Whole Foods Market, Inc.

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100% prune juice, prune by Whole Foods Market, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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