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1/2 sheet marble cake by Dierberg's Markets, Inc.

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Nutrition Facts

Portion Size	80 g

Amount Per Portion	310
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 6g	30 %

Cholesterol 35mg	12 %

Sodium 310mg	13 %

Total Carbohydrate 41g	15 %

Sugar 33g

Protein 3g	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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1/2 sheet marble cake by Dierberg's Markets, Inc. nutrition facts and analysis per 0.023 cake (80.0 g)

Minerals
Nutrient	Amount	DV
Sodium	310.40 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	41.00 g	15 %
Sugars	33.00 g
Net carbs	41 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.000 g	19 %
Saturated fatty acids	6.000 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	35.20 mg	12 %

Ingredients
Sugar	Bleached wheat flour
Soybean oil	Eggs
Nonfat milk	Water
Egg whites	Interesterified soybean 011
Butter(cream, water,salt)(milk)	Cocoa processed with alkali), corn syrup, nonfat dry milk, food starch-modified, distilled monoglycerides, natural and artificial flavors, food starch modified, mono and diglycerides, hydrogenated cottonseed oil, salt, sodium bicarbonate, sodium acid pyrophosphate, propylene glycol monoester, lecithin, polyglycerol ester of fatty acids, guar gum, sodium caseinate (milk). xanthan gum, red 40, blue 1, blue 2, red 3, yellow 6, yellow 5

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. 1/2 sheet marble cake by Dierberg's Markets, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 023933682686.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Dierberg's Markets, Inc.

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1/2 sheet marble cake by Dierberg's Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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