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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Paella rice mix, paella by McCormick & Company, Inc.100 g368delete
P-nuttles, peanuts, butter toffee by Adams & Brooks Inc0.33 cup = 40 g190delete
Pike, no added fat, baked or broiled100 g111delete
Mushrooms, for use on a sandwich100 g22delete
Pf changs chicken eggroll, 8.8 oz by Conagra Brands100 g184delete
Neapolitan chocolate, strawberry and vanilla flavored ice cream between chocolate flavored wafers sandwiches, neapolitan by Nash Finch Company100 g255delete
K l y, dried cinnamon stick by K L Y1 tbsp = 6 g5delete
Fish, dry heat, cooked, farmed, coho, salmon100 g178delete
Hy-vee, finely shredded mexican natural cheese by Hy-Vee, Inc.100 g393delete
Fuji apple & cinnamon freeze-dried fruit crisps by GOLD EMBLEM ABOUND100 g400delete
O' doughs, multigrain sandwich thins by O' DOUGHS100 g200delete
Rst,ln,pk,no-smk,preckd,fl,2pc,z by SMITHFIELD FOODS INC.100 g63delete

Meal

Nutrition Facts
Portion Size1046 g
Amount Per Portion2369
Calories
% Daily Value *
Total Fat 71g ** 91 %
   Saturated Fat 32g ** 160 %
Cholesterol 240mg ** 80 %
Sodium 3576mg ** 155 %
Total Carbohydrate 310g ** 113 %
   Dietary Fiber 24g ** 86 %
   Sugar 136g **
Protein 99g ** 198 %
Vitamin D 3.3mcg ** 16 %
Calcium 962mg ** 74 %
Iron 8.5mg ** 47 %
Potassium 1242mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 1046.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 83 mcg9 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 83 mcg
Thiamin [Vitamin B1]0.247 mg21 %
Riboflavin [Vitamin B2]0.591 mg45 %
Niacin [Vitamin B3]13.753 mg86 %
Pantothenic acid [Vitamin B5]1.273 mg25 %
Vitamin B6 0.805 mg47 %
Vitamin B12 [Cobalamin]5.48 mcg228 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]48 mcg12 %
  Folate, food 48 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]32.7 mg36 %
Vitamin D 3.3 mcg16 %
Vitamin E (alpha-tocopherol) 0.26 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.26 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 99.2 mg18 %

Minerals
NutrientAmount DV
Calcium 962 mg74 %
Copper 0.47 mg52 %
Iron 8.54 mg47 %
Magnesium 82 mg20 %
Manganese 0.021 mg1 %
Phosphorus 695 mg56 %
Potassium 1242 mg26 %
Selenium 39.3 mcg71 %
Sodium 3575.98 mg155 %
Zinc 1.83 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 99.12 g198 %
  Alanine 1.47 g
  Arginine 1.454 g
  Aspartic acid 2.488 g
  Cystine 0.26 g
  Glutamic acid 3.627 g
  Glycine 1.166 g
  Histidine 0.715 g63 %
  Isoleucine 1.12 g72 %
  Leucine 1.975 g58 %
  Lysine 2.232 g72 %
  Methionine 0.719 g
  Phenylalanine 0.949 g
  Proline 0.859 g
  Serine 0.991 g
  Threonine 1.065 g65 %
  Tryptophan 0.272 g67 %
  Tyrosine 0.82 g
  Valine 1.252 g64 %
  Phenylalanine + Tyrosine 1.769 g66 %
  Methionine + Cysteine 0.719 g46 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 310.31 g113 %
  Fiber 23.7 g85 %
  Sugars 136.19 g
    Sugars, added 20 g
  Net carbs 286.61 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.43 g0.00

NutrientAmount DV
Fat 70.84 g91 %
  Saturated fatty acids 31.723 g159 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 1.313 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.363 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.331 g
  Monounsaturated fatty acids 5.816 g
    Docosenoic acid 0.671 g
    Eicosenoic acid 0.567 g
    Hexadecenoic acid 0.553 g
    Octadecenoic acid 1.944 g
  Polyunsaturated fatty acids 4.378 g
    Docosahexaenoic n-3 acid (DHA) 0.964 g
    Docosapentaenoic n-3 acid (DPA) 0.018 g
    Eicosapentaenoic n-3 acid (EPA) 0.45 g
    Eicosatetraenoic acid 0.129 g
    Octadecadienoic acid 0.573 g
    Octadecatetraenoic acid 0.118 g
    Octadecatrienoic acid 0.103 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 240 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.4 g
Caffeine 0 mg
Theobromine 0 mg
Water 231.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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