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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ovals hamburger dill chips, hamburger dill by Pinnacle Foods Group LLC100 g18delete
K&g, jumbo roasted sunflower seeds, salt & pepper by Krause Gentle Corporation100 g337delete
Chunk light tuna in oil by Pescado De Colima, S.A. De C.V100 g143delete
D'anjou pear & cinnamon hard candy, d'anjou pear & cinnamon by Torie & Howard, LLC5 pieces = 16 g60delete
Oval-cut dill slices. by The Moran Group Incorporated100 g0delete
Dock, raw100 g22delete
Water, NAYA, non-carbonated, bottled100 g0delete
Obleas flour wafer by LA NUESTRA100 g43delete
On the trail mix by WHOLE FOODS MARKET100 g464delete
Crustaceans, moist heat, cooked, wild, mixed species, crayfish3 oz = 85 g70delete
CAMPBELL'S, condensed, Tomato Soup0.5 cup condensed = 124 g88delete
Pecan twirls sweet rolls, pecan twirls by Flowers Foods, Inc.1 onz = 28 g100delete
Odom's tennessee pride original sausage patties, 6 count, 8 oz by Conagra Brands100 g333delete

Meal

Nutrition Facts
Portion Size1153 g
Amount Per Portion1678
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 19g ** 95 %
Cholesterol 239mg ** 80 %
Sodium 5628mg 245 %
Total Carbohydrate 143g 52 %
   Dietary Fiber 16g ** 57 %
   Sugar 68g **
Protein 88g 176 %
Vitamin D 0mcg ** 0 %
Calcium 362mg ** 28 %
Iron 12mg ** 67 %
Potassium 1652mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 1153.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 212.75 mcg24 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 12.75 mcg
Thiamin [Vitamin B1]0.135 mg11 %
Riboflavin [Vitamin B2]0.191 mg15 %
Niacin [Vitamin B3]3.502 mg22 %
Pantothenic acid [Vitamin B5]0.534 mg11 %
Vitamin B6 0.187 mg11 %
Vitamin B12 [Cobalamin]1.83 mcg76 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]50.4 mcg13 %
  Folate, food 50.4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]16436.1 mg18262 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.27 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.27 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 68.8 mg13 %

Minerals
NutrientAmount DV
Calcium 362.12 mg28 %
Copper 0.77 mg86 %
Fluoride 14.4 mcg
Iron 11.55 mg64 %
Magnesium 150.41 mg36 %
Manganese 0.964 mg42 %
Phosphorus 330.94 mg26 %
Potassium 1652.48 mg35 %
Selenium 35.82 mcg65 %
Sodium 5627.5 mg245 %
Zinc 1.92 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.01 g176 %
  Alanine 0.937 g
  Arginine 1.352 g
  Aspartic acid 1.652 g
  Cystine 0.16 g
  Glutamic acid 2.644 g
  Glycine 0.972 g
  Histidine 0.344 g30 %
  Isoleucine 0.791 g51 %
  Leucine 1.297 g38 %
  Lysine 1.353 g44 %
  Methionine 0.436 g
  Phenylalanine 0.714 g
  Proline 0.586 g
  Serine 0.638 g
  Threonine 0.669 g41 %
  Tryptophan 0.199 g49 %
  Tyrosine 0.557 g
  Valine 0.801 g41 %
  Phenylalanine + Tyrosine 1.271 g47 %
  Methionine + Cysteine 0.436 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 142.56 g52 %
  Fiber 15.67 g56 %
  Starch 4.96 g
  Sugars 68.16 g
    Fructose 5.79 g
    Galactose 0 g
    Glucose 4.4 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 126.89 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g0.00

NutrientAmount DV
Fat 111.976 g144 %
  Saturated fatty acids 19.165 g96 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.094 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.042 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 18.637 g
    Docosenoic acid 0.043 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.023 g
    Octadecenoic acid 0.125 g
  Polyunsaturated fatty acids 21.882 g
    Docosahexaenoic n-3 acid (DHA) 0.04 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.101 g
    Eicosatetraenoic acid 0.048 g
    Octadecadienoic acid 0.076 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.024 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 239.05 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.81 g
Caffeine 0 mg
Theobromine 0 mg
Water 360.64 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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