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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ajishima, rice seasoning by JFC International Inc.100 g417delete
Zilch soda, black cherry by Jones Soda Co.100 g0delete
Croissant sliders by Toufayan Bakery Inc100 g441delete
Soup, homemade (Alaska Native), fish100 g72delete
Ziggy marley's, coco' mon, cold-pressed coconut oil, curry by Omega Health Products, Inc100 g893delete
Artisan blend appetizer olives in dipping oil by G L Mezzetta, Inc.100 g193delete
Ciolo foods, green chile & aged cheddar spread by Blue Moose of Boulder, LLC2 tbsp = 28 g110delete
Yankee bourbon bbq sauce by Brownwood Acres Foods2 tbsp = 34 g80delete
Salami, beef and pork, cooked100 g336delete
Pad Thai with meat100 g159delete

Meal

Nutrition Facts
Portion Size862 g
Amount Per Portion2701
Calories
% Daily Value *
Total Fat 196g 251 %
   Saturated Fat 99g ** 495 %
Cholesterol 273mg ** 91 %
Sodium 6407mg 279 %
Total Carbohydrate 169g 61 %
   Dietary Fiber 1.2g ** 4 %
   Sugar 58g **
Protein 68g 136 %
Vitamin D 1.2mcg ** 6 %
Calcium 221mg ** 17 %
Iron 6.2mg ** 34 %
Potassium 588mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 862.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 16 mcg2 %
  Carotene, alpha 1 mcg
  Carotene, beta 54 mcg
  Cryptoxanthin, beta 8 mcg
  Lutein + zeaxanthin 91 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.484 mg40 %
Riboflavin [Vitamin B2]0.474 mg36 %
Niacin [Vitamin B3]10.377 mg65 %
Pantothenic acid [Vitamin B5]1.211 mg24 %
Vitamin B6 0.61 mg36 %
Vitamin B12 [Cobalamin]1.86 mcg78 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]26 mcg6 %
  Folate, food 27 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5.4 mg6 %
Vitamin D 1.2 mcg6 %
Vitamin E (alpha-tocopherol) 1.1 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.1 mg
Vitamin K 52.5 mcg44 %
  Vitamin K1 [Phylloquinone]24.5 mcg
  Vitamin K2 [Menaquinone]28 mcg
  Dihydrophylloquinone 0 mcg
Betaine 4.3 mg
Choline 135.8 mg25 %

Minerals
NutrientAmount DV
Calcium 221.08 mg17 %
Copper 0.45 mg50 %
Fluoride 41.2 mcg
Iron 6.2 mg34 %
Magnesium 44 mg10 %
Manganese 0.988 mg43 %
Phosphorus 383 mg31 %
Potassium 588 mg13 %
Selenium 40.9 mcg74 %
Sodium 6407.02 mg279 %
Zinc 4.15 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 67.93 g136 %
  Alanine 0.88 g
  Arginine 0.855 g
  Aspartic acid 1.285 g
  Cystine 0.196 g
  Glutamic acid 1.929 g
  Glycine 1.189 g
  Histidine 0.359 g31 %
  Hydroxyproline 0.318 g
  Isoleucine 0.675 g44 %
  Leucine 0.929 g27 %
  Lysine 1.107 g36 %
  Methionine 0.301 g
  Phenylalanine 0.481 g
  Proline 0.831 g
  Serine 0.537 g
  Threonine 0.521 g32 %
  Tryptophan 0.114 g28 %
  Tyrosine 0.552 g
  Valine 0.668 g34 %
  Phenylalanine + Tyrosine 1.033 g38 %
  Methionine + Cysteine 0.301 g19 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 169.3 g62 %
  Fiber 1.2 g4 %
  Sugars 58.23 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0.52 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.44 g
  Net carbs 168.1 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.14 g2.18 g15.83

NutrientAmount DV
Fat 195.911 g251 %
  Saturated fatty acids 99.351 g497 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.003 g
    Eicosanoic acid 0.038 g
    Heptadecanoic acid 0.133 g
    Hexadecanoic acid 6.646 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.387 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.051 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.511 g
  Monounsaturated fatty acids 21.723 g
    Cis-octadecenoic acid 9.785 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.18 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.778 g
    Octadecenoic acid 13.538 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.082 g
    Trans-octadecenoic acid 0.434 g
  Polyunsaturated fatty acids 4.697 g
    α-linolenic acid n-3 (ALA) 0.13 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.084 g
    Linoleic acid n-6 (LA) 2.1 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.079 g
    Octadecadienoic acid 4.177 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.344 g
    Trans,trans-octadecadienoic acid 0.152 g
  Fatty acids, total trans 0.586 g
    Fatty acids, total trans-monoenoic 0.434 g
    Fatty acids, total trans-polyenoic 0.152 g

Sterols
NutrientAmount DV
Cholesterol 272.88 mg91 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.46 g
Caffeine 0 mg
Theobromine 0 mg
Water 196.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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