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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sour lovers candies by Gimbal Brothers Inc.100 g350delete
Yq by yoplait vanilla yogurt-made with cultured ultra-filtered milk by GENERAL MILLS SALES INC.100 g88delete
Clabber girl, corn starch by Hulman & Company100 g350delete
Ckd cut baby octopus by Beaver Street Fisheries Inc.100 g167delete
Lucas, mini candy strips, sandia watermelon by LUCAS100 g250delete
Cks halfmoon shrimp rings by Beaver Street Fisheries Inc.100 g89delete
L.b.jamison's, soup base, beef by Private Brands, Inc.100 g300delete
Doughnut, with icing, cake type1 doughnut = 75 g323delete
Lychees in light syrup, lychees by Pacific Eastern Trading Corp.100 g59delete
Yo lite fat free yogurt by Anderson Erickson Dairy Co.100 g47delete
Cha-ching, assorted sugar wafers, strawberry, vanilla & chocolate by Delhaize America, Inc.100 g517delete
Czekolada gorzka fine chocolate by ALPINELLA100 g502delete
Csm bakery, sliced loaf cake, strawberry swirl by CSM Bakery Products NA, Inc.100 g378delete

Meal

Nutrition Facts
Portion Size1275 g
Amount Per Portion3420
Calories
% Daily Value *
Total Fat 114g 146 %
   Saturated Fat 32g ** 160 %
Cholesterol 319mg ** 106 %
Sodium 18180mg ** 790 %
Total Carbohydrate 504g 183 %
   Dietary Fiber 3.6g ** 13 %
   Sugar 207g **
Protein 73g 146 %
Vitamin D 0mcg ** 0 %
Calcium 1943mg ** 149 %
Iron 16mg ** 89 %
Potassium 1433mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: high sugar

Meal nutrition facts and analysis per 1275.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2.25 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0.75 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 11.25 mcg
  Lycopene 0 mcg
  Retinol 1.5 mcg
Thiamin [Vitamin B1]0.236 mg20 %
Riboflavin [Vitamin B2]0.226 mg17 %
Niacin [Vitamin B3]1.779 mg11 %
Vitamin B6 0.03 mg2 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]88.5 mcg22 %
  Folate, food 10.5 mcg
  Folic acid 45.75 mcg
Vitamin C [Ascorbic acid]42.1 mg47 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.43 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.43 mg
Vitamin K 7.8 mcg6 %
  Vitamin K1 [Phylloquinone]7.8 mcg
Choline 22.7 mg4 %

Minerals
NutrientAmount DV
Calcium 1942.75 mg149 %
Copper 0.05 mg6 %
Iron 16.13 mg90 %
Magnesium 10.5 mg2 %
Phosphorus 159 mg13 %
Potassium 1432.5 mg30 %
Selenium 6.08 mcg11 %
Sodium 18179.5 mg790 %
Zinc 0.31 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.75 g146 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 504.11 g183 %
  Fiber 3.55 g13 %
  Sugars 206.93 g
  Net carbs 500.56 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 113.802 g146 %
  Saturated fatty acids 32.339 g162 %
    Butanoic acid 0 g
    Decanoic acid 0.016 g
    Dodecanoic acid 0.072 g
    Hexadecanoic acid 6.022 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.742 g
    Octanoic acid 0.009 g
    Tetradecanoic acid 0.149 g
  Monounsaturated fatty acids 5.855 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.029 g
    Hexadecenoic acid 0.053 g
    Octadecenoic acid 5.768 g
  Polyunsaturated fatty acids 3.542 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.008 g
    Octadecadienoic acid 3.24 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.289 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 319 mg106 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 14.75 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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