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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dal tadka a robust lentil stew made cooked with onions, garlic, flavored with a generous tempering of ghee and spices, mild by Galaxy Distributors of Suffolk County Inc.100 g100delete
Field day, fruit spread, strawberry by United Natural Foods, Inc.100 g194delete
Brats with bacon jerky by Link Snacks, Inc.100 g282delete
Spearmint by Wm. Wrigley Jr. Company100 g263delete
Gonzaley, coconut water by Northgate Gonzalez, Inc.100 g23delete
Durham's, walnuts halves & pieces by Ellis Pecan Co., Inc.100 g654delete
Nana banana ice cream with salted caramel almond butter swirl, nana banana by MUSEUM OF ICE CREAM100 g256delete
Dallies, celebration non pareils edible decor by Xcell International Corp100 g417delete
Rainbow mix popcorn kernels by Target Stores100 g367delete
Gallo salame, italian dry salame by Sara Lee Foods100 g357delete
Dave's killer bread, organic white bread by Avb Corp.100 g275delete
Oolong tea by Yamamoto Of Orient Inc.100 g0delete
Durham's, pecans halves by Ellis Pecan Co., Inc.100 g768delete
Earthbound farm organic, organic mini peeled carrots by WWF Operating Company3 onz = 85 g35delete
Faygo, soda, pineapple by Faygo Beverages Inc.100 g46delete

Meal

Nutrition Facts
Portion Size1485 g
Amount Per Portion4037
Calories
% Daily Value *
Total Fat 222g ** 285 %
   Saturated Fat 42g ** 210 %
Cholesterol 230mg ** 77 %
Sodium 4027mg 175 %
Total Carbohydrate 421g ** 153 %
   Dietary Fiber 48g ** 171 %
   Sugar 179g **
Protein 90g 180 %
Calcium 493mg ** 38 %
Iron 15mg ** 83 %
Potassium 562mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 1485.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]1 mg6 %
Pantothenic acid [Vitamin B5]0.5 mg10 %
Vitamin B6 0.1 mg6 %
Vitamin C [Ascorbic acid]16.1 mg18 %
Vitamin K 4 mcg3 %
  Vitamin K1 [Phylloquinone]4 mcg

Minerals
NutrientAmount DV
Calcium 493.4 mg38 %
Copper 0.1 mg11 %
Iron 14.74 mg82 %
Magnesium 26 mg6 %
Manganese 1 mg43 %
Phosphorus 108 mg9 %
Potassium 562 mg12 %
Selenium 26 mcg47 %
Sodium 4026.6 mg175 %
Zinc 0.98 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 90.28 g181 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 420.56 g153 %
  Fiber 47.94 g171 %
  Sugars 178.84 g
  Sugar alcohols 53 g
  Net carbs 346.12 g

Fats and Fatty Acids
NutrientAmount DV
Fat 221.75 g284 %
  Saturated fatty acids 42.44 g212 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 230 mg77 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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